aquaculture http://wemu.org en Issues of the Environment: Sustainable Food Through Aquaculture in Michigan http://wemu.org/post/issues-environment-sustainable-food-through-aquaculture-michigan <p>Sustaining our food future through aquaculture.&nbsp;&nbsp; Jim Diana is a Professor of Fisheries and Aquaculture at the University of Michigan's School of Natural Resources, and he's our guest on this week's Issues of the Environment from WEMU.</p><p></p> Wed, 23 Jan 2013 13:38:47 +0000 David Fair 24585 at http://wemu.org Issues of the Environment: Sustainable Food Through Aquaculture in Michigan